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  Hard smoked sausage
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DLG Award

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Schmitz today

  Family Tradition since 1911
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Freshness is extremely important! This is the credo for all master-butchers working at Schmitz. Cornerstones of the company philosophy are:

  • Same-day processing with in-house meat-cutting
  • Products produced completely in-house
  • Especially short best-before dates guarantee fresh goods at all times.
  • No artificial colourings and flavours
  • No artificial flavour enhancers
  • Daily random sampling of all products
  • Ongoing internal and external controls

 


Even very good quality can be improved! These are not just empty words. Schmitz is actively involved every day and every week - all products are tested on a regular basis.
Employees and management test the produced goods every day. Of course, the managers are involved also in the quality assessment of the company's products.

The objective is ongoing improvement, even if all testers like the taste very much already...

Frischeteam
The Schmitz Freshness Team guarantees first-class quality at all times.